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Family Cookbook
recipes
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- Andiamo Coconut Ice Cream
- Andiamo Ginger Ice Cream
- Andiamo Orange Sorbet
- Appetizer Potato Pancakes
- Apricot-glazed Chicken thighs
- Baba Ghanoug Sun Ship IV
- Barbecued Salmon
- Basic Flaky Pie Pastry
- Beef Stroganoff
- Ben's Pie Crust
- Blackberry Granita
- Blueberry Coffee Cake
- Bolognese Sauce
- Boulevard Carrot Mousseline
- Braised Short Ribs (For Stew)
- Butt'ry Shelf Lemon Cake
- Buttermilk Pancakes
- Butterscotch Icing
- Cafe's Pecan Pumpkin Pie
- Caramel Brownies
- Cherry Salsa
- Chicken Tortilla Casserole
- Choc on bottom, cake on top
- Choc/whiskey Expresso Mousse
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- Chocolate Layer Cake
- Chocolate Ribbon Cake
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- Circus Krispies
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- Cream Cheese Puffs
- Curried Crab & Apple Soup
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- Davida's fish marinade/glaze
- Ebelskeevers
- Finger Cheesecake Bars
- Floradora Sauce
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- Gingerbread Cake
- Glorious Sponge Cake (lemony)
- Gram's Chicken Tortilla Bake
- Grandpa Mitchell's Punch
- Granny's English Toffee
- Green Peppercorn Sauce
- Grilled Avacado Halves
- Italian Roast Chicken
- Jane's Macarons....
- Jim's Summer Risotto
- Karen’s Lemon Bars
- Laurie's Artichoke Dip
- Laurie's Lasagna
- Lemon Baked Pudding
- Lemon Butter
- Marcia's Crackers
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- Meatloaf Roll
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- Minestrone ala Katsy
- Mint-Truffle Ice Cream Terrine
- Moppets Preschool Picnic Cake
- Mushroom Strudel Bites
- Mushroom/Swiss Gougere
- Nut Tree Chocolate Cake
- Pea Mash (lemony on toast)
- Pistachio Pinwheels
- Pita Chips
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- Pomegranate-Merlot Lamb
- Pork with Blackberry Sauce
- Posh Squash
- Puffy Pancake
- Red Pepper Walnut Dip
- Roasted Potatoes with Parsley
- Sarah's Coffee Cake
- Scotch Shortbread
- Skordalia Stacks
- Snowflake waffle
- Spiced Candied Walnuts
- Summer 2012 Lamb/Carrots
- Sweet potato bites Gorgonzola pear
- Tahoe Tenderloin
- Taquila Sunset Rita
- Tomato Basil Salsa
- Tomato Tart
- Trail Bars
- udpiibniqcx
- Village Cheese House Fondue
- White Christmas Drop
- White House Quiche Lorraine
- Wildeats Elk Chili
- Worms
Ebelskeevers
[edit]
source Davida
Can be made as a breakfast dish filled with jam and/or served with powdered sugar and lemon sauce; can be made as an appetizer filled with sausage, apple and onion (or other); can be made as a dessert filled with chocolate. Get creative...
Required Ingredients
| 2 | Cup | flour |
| 1 | Teaspoon | baking soda |
| 1 | Teaspoon | baking powder |
| ½ | Teaspoon | salt |
| 2 | Teaspoon | sugar |
| 3 | eggs separated | |
| 2 | Cup | buttermilk |
Preparation Instructions
- Combine dry ingredients.
- Beat together egg yolks and buttermilk and add to dry mix.
- Beat egg whites and fold into the mixture.
- Put 1/2 tsp. butter in each well of a filled-pancake pan. Place over medium heat and heat until the butter begins to bubble. Pour 1 Tbs. batter into each well, place 1/2 teaspoon filling in the center of the batter, and top with another 1 Tbs. of batter. Do NOT use more batter.
- Allow to brown lightly on the bottom and then turn over gently allowing the whole ball to brown evenly.